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Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya nutrition facts

200calories per 2 tbsp (30 g)

Macro breakdown

Protein

0 g

0% of calories

Carbs

13.3 g

26% of calories

Fat

16.7 g

74% of calories

Portion calculator

Base serving: 2 tbsp (30 g)

Servings

Calories

200

for 1 × 2 tbsp

Protein

0 g

Carbs

13.3 g

Fat

16.7 g

Fibre

0 g

Sugar

0 g

Sodium

633 mg

Nutrition facts

Calories200
Protein0 g
Carbohydrates13.3 g
Sugar0 g
Fibre0 g
Fat16.7 g
Saturated fat15 g
Sodium633 mg

Calories by serving size

AmountCaloriesProteinCarbsFatSodium
Per serving · 2 tbsp (30 g)2000 g13.3 g16.7 g633 mg
Per 100 g6670 g44.3 g55.7 g2,110 mg

Is Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya healthy?

Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya has 200 calories per serving. Here's the quick read:

  • Calorie-dense, so portion size matters.
  • High in sodium (633 mg per serving).

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Frequently asked

How many calories are in Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya?

Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya has 200 calories per serving (2 tbsp (30 g)).

How much protein is in Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya?

A serving of Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya contains 0 g of protein.

How many carbs are in Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya?

A serving of Plant Based Cream Cheese Roasted Garlic & Herbs by Daiya has 13.3 g of carbohydrates, including 0 g of sugar.

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