Vegetable Dip With Sour Cream by Michigan nutrition facts
Macro breakdown
3.6 g
3% of calories
10.7 g
10% of calories
39.3 g
86% of calories
Portion calculator
Base serving: 2 tbsp (28 g)
Calories
429
for 1 × 2 tbsp
Protein
3.6 g
Carbs
10.7 g
Fat
39.3 g
Fibre
0 g
Sugar
7.1 g
Sodium
536 mg
Nutrition facts
| Calories | 429 |
| Protein | 3.6 g |
| Carbohydrates | 10.7 g |
| Sugar | 7.1 g |
| Fibre | 0 g |
| Fat | 39.3 g |
| Saturated fat | 8.9 g |
| Sodium | 536 mg |
Calories by serving size
| Amount | Calories | Protein | Carbs | Fat | Sodium |
|---|---|---|---|---|---|
| Per serving · 2 tbsp (28 g) | 429 | 3.6 g | 10.7 g | 39.3 g | 536 mg |
| Per 100 g | 1,532 | 12.8 g | 38.2 g | 140.4 g | 1,914 mg |
Is Vegetable Dip With Sour Cream by Michigan healthy?
Vegetable Dip With Sour Cream by Michigan has 429 calories per serving. Here's the quick read:
- •Calorie-dense, so portion size matters.
- •High in sugar (7 g per serving) — worth keeping an eye on.
- •High in sodium (536 mg per serving).
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Frequently asked
How many calories are in Vegetable Dip With Sour Cream by Michigan?
Vegetable Dip With Sour Cream by Michigan has 429 calories per serving (2 tbsp (28 g)).
How much protein is in Vegetable Dip With Sour Cream by Michigan?
A serving of Vegetable Dip With Sour Cream by Michigan contains 3.6 g of protein.
How many carbs are in Vegetable Dip With Sour Cream by Michigan?
A serving of Vegetable Dip With Sour Cream by Michigan has 10.7 g of carbohydrates, including 7.1 g of sugar.