Corn on the Cob, Cooked nutrition facts
98calories per 1 ear (90 g)
Macro breakdown
Protein
3.3 g
11% of calories
Carbs
23.5 g
82% of calories
Fat
0.8 g
6% of calories
Portion calculator
Base serving: 1 ear (90 g)
Servings
Calories
98
for 1 × 1 ear
Protein
3.3 g
Carbs
23.5 g
Fat
0.8 g
Fibre
2.8 g
Sugar
3.8 g
Sodium
5 mg
Nutrition facts
| Calories | 98 |
| Protein | 3.3 g |
| Carbohydrates | 23.5 g |
| Sugar | 3.8 g |
| Fibre | 2.8 g |
| Fat | 0.8 g |
| Saturated fat | 0.1 g |
| Sodium | 5 mg |
Calories by serving size
| Amount | Calories | Protein | Carbs | Fat | Sodium |
|---|---|---|---|---|---|
| Per serving · 1 ear (90 g) | 98 | 3.3 g | 23.5 g | 0.8 g | 5 mg |
| Per 100 g | 109 | 3.6 g | 26.1 g | 0.9 g | 6 mg |
Is Corn on the Cob, Cooked healthy?
Corn on the Cob, Cooked has 98 calories per serving. Here's the quick read:
- •One serving of Corn on the Cob, Cooked is 98 calories. Whether it fits depends on the rest of your day.
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Frequently asked
How many calories are in Corn on the Cob, Cooked?
Corn on the Cob, Cooked has 98 calories per serving (1 ear (90 g)).
How much protein is in Corn on the Cob, Cooked?
A serving of Corn on the Cob, Cooked contains 3.3 g of protein.
How many carbs are in Corn on the Cob, Cooked?
A serving of Corn on the Cob, Cooked has 23.5 g of carbohydrates, including 3.8 g of sugar.