Roasted Turkey Leg with Skin nutrition facts
206calories per 4 oz (113 g)
Macro breakdown
Protein
28.2 g
57% of calories
Carbs
0 g
0% of calories
Fat
9.5 g
43% of calories
Portion calculator
Base serving: 4 oz (113 g)
Servings
Calories
206
for 1 × 4 oz
Protein
28.2 g
Carbs
0 g
Fat
9.5 g
Fibre
0 g
Sugar
0 g
Sodium
77 mg
Nutrition facts
| Calories | 206 |
| Protein | 28.2 g |
| Carbohydrates | 0 g |
| Sugar | 0 g |
| Fibre | 0 g |
| Fat | 9.5 g |
| Saturated fat | 3.1 g |
| Sodium | 77 mg |
Calories by serving size
| Amount | Calories | Protein | Carbs | Fat | Sodium |
|---|---|---|---|---|---|
| Per serving · 4 oz (113 g) | 206 | 28.2 g | 0 g | 9.5 g | 77 mg |
| Per 100 g | 182 | 25 g | 0 g | 8.4 g | 68 mg |
Is Roasted Turkey Leg with Skin healthy?
Roasted Turkey Leg with Skin has 206 calories per serving. Here's the quick read:
- •It's protein-rich — about 28 g of protein per serving.
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Frequently asked
How many calories are in Roasted Turkey Leg with Skin?
Roasted Turkey Leg with Skin has 206 calories per serving (4 oz (113 g)).
How much protein is in Roasted Turkey Leg with Skin?
A serving of Roasted Turkey Leg with Skin contains 28.2 g of protein.
How many carbs are in Roasted Turkey Leg with Skin?
A serving of Roasted Turkey Leg with Skin has 0 g of carbohydrates, including 0 g of sugar.