Gluten-Free Danish Pastries nutrition facts
Macro breakdown
8.8 g
9% of calories
56.3 g
59% of calories
13.8 g
32% of calories
Portion calculator
Base serving: 1 pastry (80 g)
Calories
375
for 1 × 1 pastry
Protein
8.8 g
Carbs
56.3 g
Fat
13.8 g
Fibre
5 g
Sugar
25 g
Sodium
312.5 mg
Nutrition facts
| Calories | 375 |
| Protein | 8.8 g |
| Carbohydrates | 56.3 g |
| Sugar | 25 g |
| Fibre | 5 g |
| Fat | 13.8 g |
| Saturated fat | 7.5 g |
| Sodium | 313 mg |
Calories by serving size
| Amount | Calories | Protein | Carbs | Fat | Sodium |
|---|---|---|---|---|---|
| Per serving · 1 pastry (80 g) | 375 | 8.8 g | 56.3 g | 13.8 g | 313 mg |
| Per 100 g | 469 | 10.9 g | 70.3 g | 17.2 g | 391 mg |
Is Gluten-Free Danish Pastries healthy?
Gluten-Free Danish Pastries has 375 calories per serving. Here's the quick read:
- •A good source of fibre (5 g per serving).
- •Calorie-dense, so portion size matters.
- •High in sugar (25 g per serving) — worth keeping an eye on.
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Frequently asked
How many calories are in Gluten-Free Danish Pastries?
Gluten-Free Danish Pastries has 375 calories per serving (1 pastry (80 g)).
How much protein is in Gluten-Free Danish Pastries?
A serving of Gluten-Free Danish Pastries contains 8.8 g of protein.
How many carbs are in Gluten-Free Danish Pastries?
A serving of Gluten-Free Danish Pastries has 56.3 g of carbohydrates, including 25 g of sugar.